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Category: Barbecue
Bbq Chicken Marinade - Sbkk78a
Ingredients
1 cup Good Sherry ***

1/2 cup Extra Virgin Olive Oil

1 Onion, Medium Minced

6 Garlic Cloves, Minced

1 tbsp Worcestershire Sauce

1 tbsp Dijon Mustard

1 tbsp Mixed Herbs

1/2 tsp Pepper, coarse ground

1 tsp Soy Sauce

1 tbsp Dry Vermouth

Preparation
Mix all ingredients in deep dish or bowl..*** Amontillado sherry is best for this.. remember use only good sherry... not over Salted cooking sherry.. if you cant drink it you shouldnt cook with it. This is enough for about 2 lb chicken which should marinate in this for several hours before it goes to the grill.. this can also be used as basting sauce but watch out for flare ups of oil on hot coals... Ken.



Posted to MM-Recipes Digest V4 #143 by stut@liii.com (Stu) on May 23, 1997

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