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Category: Barbecue
Bbq Turkey Breast
1 medium Egg, whipped

1 cup Oil

1/2 cup Soy sauce

1/4 cup Oyster sauce

1/4 cup Red wine vinegar

1 cup Brown sugar

1 tsp Horseradish, rounded

1 1/2 tsp Garlic Salt

2 cup 7-Up(TM)

10 lb Turkey breast slices, 3/8" thick

Whip first 7 ingredients; add 7-UP. Marinate turkey in marinade over night. Grill over medium heat, being careful not to overcook. The sauce will carmalize over the heat creating a chewy crust. Posted to MC-Recipe Digest V1 #299

Date: Tue, 12 Nov 1996 14:59:00 -0700

From: (Kevin Goodrich)

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