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Category: Barbecue
Dan Green's Sauce For Pork
3 cup Ketchup

1/4 cup Sugar

1/2 cup Tarragon Vinegar

1 Medium onion, minced

2 tbsp Worcestershire sauce

2 tbsp Chili powder

1 tbsp Cayenne

1 tbsp Garlic Salt

Combine all ingredients in a saucepan and cook over medium heat for 10 minutes. Stir frequently. Allow to cool down to room temperature. Brush the mixture on the pork during the final phase of cooking; if using indirect heat, you may use it a mop.

Source: The Great Barbecue Companion, Mops, Sops, Sauces, and Rubs. - ~---- - ----------------------------------------------------------------- : Please Visit the Hot and Spicy Cooking Page : Now has over 7500+ recipes for sauces, marinades, spice mixtures, seafood, sausages, dry-rubs, appetizers and Barbeque, etc. Download/Upload Areas, Meal-Master(tm) and other programs etc. - ~---------------------------------------------------------------- Posted to bbq-digest V2 #059

Date: Wed, 31 Jul 1996 07:26:14 -0700

From: (Carey Starzinger)

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