Back to Barbecue

Category: Barbecue
Diddy-Wa-Diddy Mop And Basting Sauce
Ingredients
1/4 tsp Black Pepper

1/4 tsp Salt

1/2 tsp Hot pepper sauce

1/4 cup White vinegar

1 cup Grape juice

Preparation
Combine all ingredients in a jar. Tighten lid and shake until blended. This sauce may also be served at room temperature or heated.



"This is a simple flavor enhancer", Remus tells me. "It's thin enough to read today's headlines through....but not so thin that a politician can." Remus Assures me that this authentic sauce can be used as a mop during cooking and as a dip after your meat has been taken off the grill.



Source: The Great Barbecue Companion, Mops, Sops, Sauces, and Rubs by : Bruce Bjorkman. - ----- - ~---------------------------------------------------------------- : Please Visit the Hot and Spicy Cooking Page http://www.teleport.com/~cstarz/ : ftp://ftp.teleport.com/users/cstarz Now has over 7500+ recipes for sauces, marinades, spice mixtures, seafood, sausages, dry-rubs, appetizers and Barbeque, etc. Download/Upload Areas, Meal-Master(tm) and other programs etc. - ~---------------------------------------------------------------- Posted to bbq-digest V2 #047



Date: Thu, 25 Jul 1996 08:08:30 -0700



From: cstarz@teleport.com (Carey Starzinger)

Back to Barbecue

© Copyright 2006 - 2017 Wiley Studios