Back to Barbecue

Category: Barbecue
Spiced Grilled Lamb
4 Loin lamb chops completely trimmed of fat - about 3/4 lb

1 tsp Chili powder with no Salt added

1/2 tsp Ground cumin

1/4 tsp Dried oregano

Fresh ground Black Pepper to taste

If you plan to broil the chops, preheat the broiler. If grilling, prepare the grill. Wash the chops and dry them with paper towels. Mix the chili powder, cumin, oregano and pepper, and pat on both sides of chops. Grill or broil the chops on both sides until done, about 10 minutes for medium rare. Serve

Back to Barbecue

© Copyright 2006 - 2017 Wiley Studios