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Category: Barbecue
Super Swine Sizzlers Dry Rub
Ingredients
2 tbsp Paprika

1 tbsp Onion Salt

1 tbsp Garlic Salt

1 tbsp Ground basil

1 1/2 tbsp Lemon pepper

1 tbsp Red pepper

1 1/2 tbsp Black Pepper

1 tbsp Mustard flour

(available at specialty

Grocers)

Preparation
Combine all ingredients and rub into meat before cooking. Posted to MM-Recipes Digest V4 #319 by Michael McLaughlin <mmclaughlin@micronet.net> on Dec 08, 1997

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